Acai has one of the highest antioxidant ORAC (Oxygen Radical Absorbency Capacity) values of any fruit and helps to defend against free-radical damage from the toxins and chemicals our bodies are exposed to on a daily basis. This free-radical damage is a common cause of premature ageing and disease.
Acai berries are low in sugar, but contain excellent amounts of calcium, fiber, and vitamin A. They also contain anthocyanin compounds such as resveratrol and cyaniding and ferulic acid, which not only give fruits and vegetables their distinct color, but also team up with flavonoids to defend the body against harmful free radicals.The properties contained in acai berries may help prevent health problems such as arthritis, inflammation, obesity, erectile dysfunction, neurological diseases, and allergies. Lab studies have shown them to have positive effects on ailments associated with oxidative stress, heart disease, and cancer.
Recommended intake: Take 30ml of juice 2 times a day, either undiluted or mixed with other
juices. Shake well before use. Once opened, keep refrigerated and use soon.